Discover the art and science of home food preservation in this hands-on, engaging workshop designed for beginners and food enthusiasts alike, led by UC Master Food Preservers of San Mateo and San Francisco. Explore creative, edible gift ideas that are perfect for holidays and special occasions.
This session combines practical demonstrations, safety guidelines, and plenty of tasting opportunities. Leave with the skills and confidence to preserve food at home!
No prior experience necessary. Materials and recipe handouts included!
Cost: $35 (Public) / $30 (PJCC Member)
For more information, call 650.378.2703 or visit the Welcome Center or pjcc.org.