From apples to black-eyed peas, Rosh Hashanah foods vary across Jewish cultures. Join Nissimmi for an engaging exploration of edible symbols, tasting your way through global Jewish traditions while reflecting on what these flavors teach us about resilience, diversity, and renewal.
Date: Wednesday, September 17
Time: 1:00 – 2:00 PM
Location: PJCC Boardroom with Get Up & Go
Cost: Free
Questions? Contact Debi Bohmerwald at 650.378.2718 or dbohmerwald@pjcc.org.
